This year, the Let’s Get Cooking Club have been producing some exciting ethnic dishes from around the world. The pupils decided to share their cooking skills and invited a guest to “Cook–a–long” with them. They chose an Italian themed menu: Meat lasagne, foccacia and tiramisu. Pupils invited their parents, sisters and staff to prepare and cook the Italian dishes under their “direction”.
The pupils were excellent tutors as everyone produced an Italian meal to take home for their evening meal.
Thanks to the Let’s Get Cooking funding; all ingredients were provided.